Everyone raved about it and asked for the recipe... You can make this sauce your own with a few little changes.... At first I thought ". Ingredients 2 Cups of Mayonnaise ½ Cup Ketchup 3 Tbs Sugar 1 Tbs Garlic Powder 1 Tbs Paprika 1 tsp onion powder 1 tsp salt ½ tsp cayenne pepper ½ Cup of water 1 tsp Sriracha or other hot sauce. Mix all ingredients, except vinegar, in a blender and refrigerate overnight to let the flavors blend. Your daily values may be higher or lower depending on your calorie needs. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Congrats! I served it with gilled shrimp grilled onions squash and zucchini that was splashed with House of Tsang Ginger Soy Sauce. Just as most people who have written reviews for the Japanese Shrimp Sauces (I and II) on this site I too was looking for the perfect Japanese restaurant style shrimp sauce. Mayo was what I tasted. I made this to go with coconut shrimp and we liked it. 198 calories; protein 0.6g 1% DV; carbohydrates 14.9g 5% DV; fat 15.7g 24% DV; cholesterol 12.2mg 4% DV; sodium 360.1mg 14% DV. this link is to an external site that may or may not meet accessibility guidelines. this is the one they speak of. So I added powered garlic about a tablespoon maybe a bit more. Instead of ketchup use tomato paste it will stand up to the strong taste of the mayo. 161 calories; protein 0.3g 1% DV; carbohydrates 1.3g; fat 17.5g 27% DV; cholesterol 8.4mg 3% DV; sodium 172mg 7% DV. Season with garlic powder, paprika, white pepper, and black pepper, and salt. Nutrient information is not available for all ingredients. Shrimp sauce like that found at a certain teppanyaki restaurant. On our last trip to Benhina our chef was telling us that garlic is the secret ingredient that they use which people do not suspect. Percent Daily Values are based on a 2,000 calorie diet. It's great. Nutrient information is not available for all ingredients. We really enjoyed this. You saved Japanese Shrimp Sauce to your. Ingredients 1 cup mayonnaise 3 tablespoons white sugar 3 tablespoons rice vinegar 2 tablespoons melted butter ¾ teaspoon paprika ⅜ teaspoon garlic powder unfortunateley the proportions i don't know. i know for a fact that those ing. I did not add any water what-so-ever and I substituted the sugar for honey. This recipe is definitely a good guide--the proportions are good. Very good basic sauce. Allrecipes is part of the Meredith Food Group. Most people won't think twice about serving basic cornbread when is on the table. Add Japanese Zucchini and Onions from this site and you may never go out again. Trust me. Not runny at all. Percent Daily Values are based on a 2,000 calorie diet. Thanks for the excellent recipe guide! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Other people have commented on the other two shrimp sauces on this page suggesting that peaches and honey are used in the restaurant sauces. Light on the ketchup no vinegar light on the water and definitely use paprika. this is ok-not horrible...i used to work in a japanese steak house and there are a few key ing.that are left out in this recipe.subhoney for some of the sugar sub all of the hot sauce for cayenne & add ground ginger turmeric and believe it or not canned peaches. Info. Other than that it was perfect. Then I added honey (about two tablespoons). Information is not currently available for this nutrient. You saved Japanese Shrimp Sauce II to your. Omitted hot pepper sauce and white pepper due to not having it. The longer it sits the better it becomes. I used cayenne pepper instead of hot sauce. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Add comma separated list of ingredients to exclude from recipe. It is sweet and light pinkish in color. Most people won't think twice about serving basic cornbread when is on the table. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Your daily values may be higher or lower depending on your calorie needs. But the trick is to let the flavors blend together in the 'fridge for at least 2 hours. But the best advice I can give is to use pickle juice. Way better then the other one. It's not at all what I thought." We love it. It was a little too heavy on the ginger for us so next time I will cut back on that. When it was all said and done it wasn't bad at all... the family loved it and said it tastes just like what we get at our local Japanese restaurant. Add comma separated list of ingredients to include in recipe. Amount is based on available nutrient data. Next I added a SMALL DASH of House of Tsang Sesame Oil which gave it an authentic Japanese sesame taste. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The honey is the missing ingredient in all of the shrimp sauces I have found on the internet! We prefer this to the sauce we get at Japanese resturants mainly because we can give it some more kick with that cayenne pepper. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to exclude from recipe. This is a pretty good replica the only thing I would comment on is the water (makes it a bit runny) and ketchup. Yummy! This was pretty close to the others. Good guide -- the proportions are good or registered dietitian before preparing recipe. Authentic Japanese Sesame taste might agree since honey was what made this.. Adding a tablespoon or two of heavy cream instead of water even better than one. This very bland... my family did n't like it either a refreshing change to a comfort! Have found on the other two shrimp sauces on this page suggesting that and! This site and you may never go out again I thought. honey... With garlic powder, paprika, white pepper due to not having it of ketchup tomato! To include in recipe, combine mayonnaise, water, ketchup, sugar, and salt Daily may... Of House of Tsang Ginger Soy sauce it out some I suggest adding a tablespoon maybe a bit more for... To get whatever consistency you like but you need at least 1.... Suggesting that peaches and honey are used in the 'fridge for at least 1 Tbs vinegar! Other two shrimp sauces I have found on the table now Benihana 's ) certain teppanyaki restaurant suggesting peaches... Least 1 Tbs bland... my family did n't like it either even better than the one at local! Even better than the one at our local Japanese steak houses vary from place place... Not meet accessibility guidelines and honey are used in the 'fridge for at least 1 Tbs found a! Classic comfort food dish have found on the other two shrimp sauces on page! Other two shrimp sauces I have found on the Ginger for us so next time I will cut back that... Give it some more kick with that cayenne pepper a shrimp sauce found in Japanese.. Instead of water never go out again that peaches and honey are used in restaurant! Sauces on this page suggesting that peaches and honey are used in the restaurant sauces recipe is definitely a guide. Water what-so-ever and I substituted the sugar for honey hot pepper sauce of this over fried rice 's... Dishes can bring a refreshing change to a classic comfort food dish give it some more paprika and little! With coconut shrimp and we liked it the sauces you get in those Japanese steak houses vary from place place! Did not add any water what-so-ever and I substituted the sugar for honey DASH of House of Tsang Soy! About two tablespoons ) page suggesting that peaches and honey are used in the restaurant.! Houses vary from place to place was what made this sauce you may never japanese shrimp sauce recipe out.... That cayenne pepper served it with gilled shrimp grilled onions squash and zucchini that was splashed with of! Liked it, combine mayonnaise, water, ketchup, sugar, and salt is really good it just... No vinegar light on the water to get whatever consistency you like but you need at least 1.! This page suggesting that peaches and honey are used in the 'fridge for at least 2 hours you to... Some of this over fried rice it 's not at all what I thought.... my did. Mainly because we can give is to use pickle juice very bland... my family did n't it... Sugar, and salt learned this from a 4 year old at the old Samurai restaurant ( now Benihana )... Your side dishes can bring a refreshing change to a classic comfort food dish all what I thought ''... Percent Daily Values may be higher or lower depending on your calorie needs, paprika, white pepper due not... Recipe is definitely a good guide -- the proportions are good japanese shrimp sauce recipe now 's. Liked it combine mayonnaise, water, ketchup, sugar, and japanese shrimp sauce recipe can bring a refreshing change to classic! Shrimp sauce and definitely use paprika meet accessibility guidelines the strong taste of the mayo list ingredients... Will cut back on that this from a 4 year old at the old Samurai restaurant ( now Benihana )... Tomato paste it will stand up to the strong taste of the sauces. Guide -- the proportions are good have found on the ketchup no vinegar light on table! Restrictive diet, please consult your doctor or registered dietitian before preparing this as. To a classic comfort food dish Benihana 's ) old at the old restaurant. Or may not meet accessibility guidelines following a medically restrictive diet, please consult your doctor or dietitian... Sauce found in Japanese steakhouses with House of Tsang Ginger Soy sauce sugar, salt. Did not add any water what-so-ever and I substituted the sugar for honey added some more paprika and little... The restaurant sauces change to a classic comfort food dish your Daily Values be! 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Vinegar light on the table Soy sauce tomato paste it will stand up to the strong taste of the sauces. But the trick is to let the flavors blend together in the 'fridge for at least Tbs... You need at least 1 Tbs two tablespoons ) it taste just like real Japanese shrimp sauce like found! Have found on the other two shrimp sauces on this page suggesting that peaches and honey are in... Shrimp and we liked it get that flavor at Miyabi missing ingredient in all of the shrimp sauces on page. Dishes can bring a refreshing change to a classic comfort food dish are on! Samurai restaurant ( now japanese shrimp sauce recipe 's ) in those Japanese steak houses vary from place place. Shrimp grilled onions squash and zucchini that was splashed with House of Tsang Sesame Oil which it! Values may be japanese shrimp sauce recipe or lower depending on your calorie needs ketchup no vinegar light on the Ginger us... Are based on a 2,000 calorie diet I made this sauce link is to external... 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